CERTIFIED ORGANIC
Wandering Roots Farm is a 50-acre farm located in the heart of the Rogue Valley in Southern Oregon. Started by Jeff and Anna Boesch in 2012, what was once a giant hay field has transformed into a diverse, sustainable fruit and vegetable farm with 8 acres of vegetables, 1 acre of mixed berries, and over 2 acres of mixed fruit and nut trees.
Wandering Roots Farm is certified organic through Oregon Tilth. All methods of seeding, growing and harvesting are practiced in a sustainable and restorative manner. We do not use any chemical fertilizers, herbicides, or pesticides.
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Where to find us
You can find our produce throughout the Rogue Valley at various farmers markets, restaurants and grocery stores.
Updates from the Farm…
